It looks like I’m fighting a GI virus, so it may seem ironic for me to propose a food-related challenge. The (wanting to succumb to) death part fits though.
I had a little glimpse into chef culture today, thanks to Melanie Dunea’s My Last Supper: 50 Great Chefs and Their Final Meals. Apparently chefs have been asking one another for ages, “What would you like to eat for your last meal on earth?”
